Keto Friendly Greek Chicken Bowl

Keto Greek Chicken Bowl

If you aren’t strictly Keto please add hummus to your salad bowl




  1. Place the chicken breasts in a pyrex dish and coat with olive oil. Combine oregano, thyme, basil, garlic powder and dried onion in a small bowl. Sprinkle evenly over chicken, Season with salt and pepper and place in the refrigerator for 1 hour.
  2. Meanwhile chop the cauliflower into florets and place in a food processor. Pulse until the cauliflower is rice consistency.
  3. Combine cauliflower, parsley, mint, cucumber, tomato and spring onion in a bowl.
  4. In a small bowl stir together oil, zest and lemon juice. Add to cauliflower mixture and season generously with salt and pepper.
  5. For Tzatziki: combine all ingredients in a bowl and set aside in the refrigerator.
  6. Heat a grill or broiler and grill/broil the chicken until done, 10-12 minutes, depending on the size of the breasts.
  7. Place tabouleh in a bowl and top with chicken, tzatziki and olives. Add hummus or babbaganoush if desired.

Subscribe To Our Newsletter

Join our mailing list to receive the latest news and updates from our team.

You have Successfully Subscribed!