5 04, 2020

Salmon with Fennel and Slow Roasted Tomatoes

2020-04-05T22:44:08+02:00April 5th, 2020|Fish & Seafood, Gluten Free|

Salmon with fennel and slow roasted tomatoes is a simple, elegant dish with beautiful, natural combinations of flavor. You can make a sauce vierge to drizzle over the top but the fish and fennel are such a perfect pairing that [...]

27 02, 2020

Tuna Poke Bowl with Wakame & Quinoa Salad

2020-02-27T09:17:25+01:00February 27th, 2020|Fish & Seafood, Gluten Free, Salads|

Easily the best recipe you will find for tuna tartare nestled alongside Wakame salad, quinoa speckled with edamame, avocado and scallions, all drizzled in a gorgeous sesame-ginger vinaigrette.  Tuna Poke Bowl with Wakame & Quinoa Salad Tuna Poke Bowls with [...]

15 02, 2020

Calamari and Chorizo Salad with Arugula (Rocket) and Chickpeas

2020-02-15T07:17:00+01:00February 15th, 2020|Fish & Seafood, Salads|

A fresh calamari salad with smoky chorizo, garlic, lemon, red onion, roasted peppers, chickpeas and served with peppery arugula (rocket). Need I say more? Oh and it takes about 20 minutes to make! Sold! Calamari and Chorizo Salad with Chickpeas [...]

13 01, 2020

Sesame Seared Tuna & Soba Noodle “Sushi” Salad

2020-02-07T07:01:41+01:00January 13th, 2020|Fish & Seafood, Pasta/Noodles, Salads|

How could I do a healthy January kick-start and not include this divine seared tuna salad??!! If you’re craving sushi but don’t want to deal with mediocre take-away options then this salad may just become your new favorite. Edamame beans, [...]

24 02, 2015

Thai Hot and Sour Soup with Prawns (Shrimp)

2015-02-24T14:48:36+01:00February 24th, 2015|Fish & Seafood, Gluten Free, Soup|

So far, my most popular cooking workshop has been Thai cuisine. This is not surprising at all - who doesn't love Thai food? The complexity of flavors which make up Thai cuisine - hot, sour, salty, sweet - are quite [...]

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