This light and airy cinnamon rolls recipe will make your home the family favourite for Sunday brunch! A light yeast dough is wrapped up in butter, brown sugar, raisins and pecans and glazed with an optional Irish cream glaze. The [...]
A cinnamon sugar topping crowns these gorgeous berry muffins made with assorted berries and lemon zest. Fresh Berry and Lemon Muffins with Cinnamon Sugar Tops There is not much to say about these berry muffins except that they are PRETTY [...]
These gluten free orange and almond cakes are moist, sticky and as easy to make as they are delicious. Only 5 ingredients go in to making the cake. The sweetened yogurt and pomegranate seed topping elevate the recipe to scrumptiousness! [...]
This Roasted Pepper, Feta and Mint Dip recipe contains three of my favorite foods in one glorious package. Smoky and sweet chard peppers add layers of flavor to a creamy dip. It screams to be scooped up by crudité, pita [...]
Banana bread should taste like one thing - bananas. Moist, sweet, and delicious. The best banana bread recipe has only 7 ingredients. Bananas, flour, sugar, eggs, oil, vanilla and baking soda. That’s it. Why mess with something so simple when [...]
This past Saturday - at precisely 4 PM - marked the end of a 15-day cooking marathon, of which I was the only runner. For 2 weeks and one day when I wasn't cooking I was shopping and when I [...]
I will be completely honest with you. When I feel like snacking on something sweet, a mango rarely does it for me. Nor does an apple, a pear or even a banana. Don't get me wrong. I love fruit. Especially [...]
Whether you call it Banana Bread or Banana Cake depends upon which side of the ocean you do your baking but either way it's delicious! In the US we make ourselves feel better by referring to it as a [...]
Since starting this blog - as with life in general - I have had moments of high and low. The first week I started the blog I was under the naive impression that I would add a recipe every day [...]
Ok, ok - so I've been talking about these crackers for two days. Let me explain. The photo above, pretty as it is, was born out of necessity. By the time I got around to photographing the biscuits [...]
