Bowl Food2018-11-20T17:39:44+00:00

Project Description

Bowl Food menus

Middle Eastern Spiced Lamb Shoulder with Pearl Couscous, Roasted Garlic Yogurt & Pomegranate Salsa

Tuna Poke Bowl with Quinoa, Edamame, Avocado & Wakame

Prawn and Soba Noodle Salad with Ginger and Wasabi

Pumpkin. Cranberry & Red Onion Tagine with Minted Couscous (v)

Aubergine & Roasted Tomato Risotto with Toasted Pine Nuts (v)

Makhani Butter Chicken, Cumin Scented Rice, Coriander & Garlic Naan

Korean Beef & Scallion Salad with Spicy Peanut Crumble and Pickled Beet Root

Seafood, Fennel & Lime Salad

spicyfig-riviera-catering-SpicyFig - Riviera Catering - Shrimp & Noodle baskets